MISSION: To provide a nourishing meal for the needy and underprivileged of our community.
ACTIVITIES: Volunteers prepare casseroles twice a year. Other volunteers make phone calls once a year to remind the makers of the casseroles that it is their month to provide a Shepherd’s Pie to the soup kitchen. Volunteers also serve the meal the third Wednesday of each month at our Daily Bread.
AMOUNT OF TIME REQUIRED / WHEN MINISTRY IS PERFORMED: The actual making of the casserole is approximately 1 1/2 hour to 2 hours, this includes cooking time of 1 hour or a little longer. Add to that the amount of time it will take to deliver that casserole to the soup kitchen. The women who make the monthly phone calls will spend about 30 minutes depending on how long it takes to get a hold of a casserole maker. The servers at the kitchen spend about 2 hours at the Soup Kitchen. Our day to prepare a meal is always the 3rd Wednesday of every month.